Stuffed Peppers with Parmesan and Olives

 RadishRose

Crispy topping and savory filling surrounded by sweet roasted peppers. When you%u2019ve just received a CSA (community-supported agriculture) box containing giant beautiful peppers, what better use for them? I had never stuffed a pepper before, but if I can, you can too! These are so pretty, they wo...

The Big August Grüner Veltliner Wine Review

 wineonthedime

It's been a while since I've reviewed a Grüner and I found one at a local wine shop for $14. So, let's take a look at The Big August Grüner Veltliner!You can help me create more content on the channel through my Teespring shop! https://teespring.com/stores/wine-on-the-dime-storeIf you like the video...

JUNNYS 4•4•8•8 MAGRET VIDEO A.K.A How to make delicious duck breast // Tasty Bit 14

 WestchesterFoodies

This is a video where Junny Gonzalez of Sonoma Foie Gras, teaches Claudia Ossa of http://www.RealFoodies.com/TastyBits how to make an incredibly easy and delicious Magret duck breast with a green peppercorn cream sauce.