@Anita
A holiday message from Anita and a big, heartfelt "Thank You!"
I do not own the copyrights to the music in this video! Eye of round rubbed with B.T Leigh's Somethin for Rubbin and seared in my Lodge Cast iron skillet on my Pit Boss Platinum Series Lockhart then grilled at 400â°f until an internal temp of 125-130. Then we sliced on our Beswood 10 inch slicer!! Th...
I learned a valuable lesson today...but I also got a new bottle of wine to try! Today, I'll be reviewing Il Bastardo Sangiovese from Italy.Varietal: SangioveseRegion: ItalyABV: 13%Price: under $15 Let me know in the comments below if you have any other recommendations for a wine to try. I appreciate...
Alright folks! Let's end this week with a little class. Today's #wine review is the 2015 Louis Latour Domaine de Valmoissine Pinot Noir. Enjoy! #TGIFâºVintage: 2015âºVarietal: Pinot NoirâºRegion: FranceâºABV: 13.5%âºPrice: $10Stuff I use in my videosâºHaley's Corker: https://amzn.to/2vawDkXâºAnakin Wine Ae...