@ramtuff2000

  

The beef jerky was marinated in B.T.Leigh's Sauces and the Pork Shoulder was rubbed with B.T. Leigh's Somethin to Cry About and Somethin for Rubbin. A perfect blend of sweet heat. Pulled the pork and topped of with some of B.T.Leigh's Somethin Somethin sauce!! A for sure winning combo! Here's his pa...

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Further reading

2016 Monrosso Tuscan Red Blend Wine Review

 wineonthedime  Mar 8, 2019

It's frickin' cold here in Texas. I had to pick-up this bottle to review so I could have a way to reflect back on the gorgeous weather of the region. Also, it was an extra 10% off, so... here is my review of the 2016 Monrosso Tuscan Red Blend.â–ºVintage: 2016â–ºVarietal: Red Wine Blendâ–ºRegion: Italyâ–ºABV...

Another Wine Dictionary App Review

 wineonthedime  Mar 22, 2018

Good Thursday to you! Today, I review another alternative to the Wine Dictionary App from last Thursday. Let's see how this one works out!If you like the video, remember to subscribe and click the bell enable notifications for when new videos are posted. Also, comment below if you have an idea for a...

Tussock Jumper Pinot Noir Wine Review

 wineonthedime  Feb 8, 2021

Happy Monday! I'm kicking off this week with another wine from Tussock Jumper. This time, it's their Pinot Noir from France. Let's see what this little wine can do!â–ºVintage: NVâ–ºVarietal: Pinot Noirâ–ºRegion: France â–ºABV: 13% â–ºWebsite: https://www.tussockjumperwines.com/You can help me fuel more co...