@RebelVino

  

I was out with friends a while back and was feeling a tad adventurous. I friggin' love tiramisu. So, when I saw this on the menu, it had to happen. It was so good I treated myself to another! I lost count actually.


I was out with friends a while back and was feeling a tad adventurous. I friggin' love tiramisu. So, when I saw this on the menu, it had to happen. It was so good I treated myself to another! I lost count actually.

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Further reading

Bear Claw Danish Pastry - 2016 Red Carpet Menu for Oscar® - "THE CLAWVENANT" for "THE REVENANT"

 KitchAnnette  Feb 27, 2016

Welcome to our 2016 Red Carpet Menu for Oscars®! It's our final dessert we call "The Clawvenant", in honor of Oscar® Best Picture Nominated "The Revenant". Homemade bear claws with a light almond paste and pastry with buttery layers on layers! Get the full recipe and MORE: http://www.kitchannette.co...

The Perfect END for a Perfect Meal - Pot Roast with Onions!

 KitchAnnette  Feb 16, 2010

Join Annette Zito & Joe Becwar as they delve into another delicious dish. Pot Roast with Onions - it tastes like you worked really hard but we know better. Click here for the full recipe and more: http://www.kitchannette.com/pot-roast-onions/- Get KitchAnnette Red Carpet Menus: http://www.amazon.com...

WSET Quiz 4: Factors Affecting Wine Quality and Price (part 2)

 wineonthedime  Aug 23, 2021

I wasn't planning on releasing this video today, but my wife took my camera and mics so I need to figure out how to shoot a decent review with another camera. To give me a few days to figure that out, enjoy the next WSET Level 2 quiz.0:00 Intro0:18 Quiz Format1:00 Question 11:44 Question 22:09 Quest...