@WestchesterFoodies
This is a video on how to make easy Tamagoyaki or as people would call it in the US, Tamago. Click here to read more and see recipes: http://www.realfoodies.com/tastybits/2011/08/two-ts-in-japanese-tamagoyaki-tonkatsu/
Happy Monday! Today, I review the Coteaux Bourgogne imported from Alexander Vineyards in Texas. Claude Alexander has been partnering with French winemakers to make wine that he wants to import back to the United States. Enjoy my review of this hand-selected wine.►Vintage: 2014►Varietal: Gamay, Pinot...
Happy day after the Super Bowl! Now, let's get back to wine. Today, I'm reviewing the 2021 Cais da Ribeira from Portugal.
It's #WineWednesday, so I'm celebrating it with a big bang. Today, I review the 2017 19 Crimes Hard Chard.►Vintage: 2017►Varietal: Chardonnay►Region: Australia►ABV: 16%►Price: $12If you like the video, remember to subscribe and click the bell enable notifications for when new videos are posted. Also...