@wineonthedime
I'm kicking off the reviews for this week with the brother (or cousin, half-sister... idk) of the Trader Joe's Barolo I reviewed the other day. Let's take a look at the Barreri & Rovati 2013 Barbaresco.►Vintage: 2013►Varietal: Nebbiolo►Region: Barbaresco DOCG, Italy►ABV: 14% ►Price: $21 You can hel...
So... I totally messed up question 13 in the last quiz. With that being said, I own it and let's get the correct answer in your hands.You can help me fuel more content on the channel through...►Teespring Store: https://teespring.com/stores/wine-on-the-dime-store►My affiliate store: http://www.wineon...
We will get to know Elizabeth Gabay MW, the rosé 🍷 specialist above all, a bit better at Digital Vino on Wednesday.I met her for the first time IRL at a rosé 🍷 event in Puglia a couple of years ago...Do you have any questions about rosé wines?Then you have your chance on Wednesday, 3...
I felt like a million bucks the first time I quick pickled some onions. I had tasted pickled onions many times and loved them, but assumed that it was a difficult and lengthy culinary feat. I did some Googling and found a ton of relatively long recipes and techniques. I decided that I - didn't have ...