Lemon Pepper Scallops

 Anita

These mouth-watering scallops make a fast and easy summer meal.INGREDIENTS:1lb scallops1/4 flour1/2 Tsp lemon pepper seasoning (or pepper and the zest of one lemon)Oil1 TBSP butter1/4 white wineThe juice from 1 large lemonLettuce leaves and lemon wedges for garnishMETHOD:1. Place flour and seasoning...

2016 Montaria Reserva Red Wine Review from Nakedwines.com

 wineonthedime

You all have made this year a crazy ride for the channel. I want to thank every single one of you who watch my reviews, subscribe, comment, share, like, and dislike. Here is to an awesome 2019 with you all! Get a $100 voucher on your first order of $160+ by using this link: https://us.nakedwines.com...

Fruited Lamb Shanks

 Anita

These Fruited Lamb Shanks are cooked low and slow after searing. I love my All-Clad slow cooker for this recipe, because it is truly one-pot cooking. You can place the non-stick insert directly on heat for searing, sautéing, reducing (you name it). So unlike other proteins done in a conventional ...