@MADINTHEKITCHEN
TICKETS: https://on.zoom.us/h/MITK/holiday_sides_cook_along_streaming_live_from_seattle_1112211700/9s-U4scES-u9hqkDbEkkKQJoin us Friday Nov 12 at 5pm PT for our holiday sides cook along! We want to see all of your beautiful face there! Only one ticket needed per household!We will be making everythin...
I have a lot of viewers that reached out after my Wine and Spirit Education Trust (WSET) Vlog series asking if I could make educational content for that program. I decided to start with a guide on how to use the Systematic Approach to Tasting (SAT) for the WSET 2 since a lot of the folks I talk to s...
Brown butter sage sauce tastes just as sophisticated as it sounds, but is the most most simple sauce I have ever made. You have made brown butter many times in your life when you think you are burning your fried eggs. Butter contains milk solids that turn brown and separate from the oil when cooked ...
Sauvignon Blanc produces aromatic, white wines that express its region’s terroir. And have you noticed that it’s readily available everywhere? In this episode, we share five fun wine facts about Sauvignon Blanc. Enjoy the video, give it a like, let us know if you have a favorite Sauvignon Blanc and ...