@Anita
Make this spooktacular dinner on Halloween night! So delicious, it's scary.INGREDIENTS:2 cups ricotta cheese1 egg, beaten1 TBSP dried Italian seasoning1 pinch of salt1 package lasagna noodles2 cups pasta sauce (24 oz jar)1 to two cups shredded mozzarella cheese1 cup grated parmesan cheesea few piece...
I got wind that a new Texas winery focusing on Rhône Valley blends was opening soon. Then I found out that some of the best wine professionals in the Texas Hillcountry were the folks partnering together to get it done. I HAD to see if this place was as good as I thought it would be and I was not dis...
Time for wine #5 in the Bougie Wine Advent Calendar box that I picked up at H-E-B the other day. This one should definitely be an interesting one for me...►Vintage: 2019►Varietal: Zinfandel ►Region: Lodi, California ►Their official tasting notes: https://www.avintners.com/holiday-advent-wrapping-p...
It's been a hit or miss (mostly miss) week this week for wine reviews. My wife and I were drowning our sorrows in overly processed snacks and she thought it would be a good idea to pickup some wine to go with them. Let see if the 2016 Carnivor Cabernet Sauvignon makes the week better. ►Vintage: 2016...