How To Make Corn and Tomato Chowder

 Anita

This thick, delicious chowder is virtually fat-free! It's easy to make and full of flavor.Ingredients:3 large potatoes, peeled, boiled and rough chopped1 large onion, rough chopped1 cup sliced celeryNon-stick cooking spray1 tsp butter1 bay leaf2 cups vegetable broth1 1/2 cups corn kernels14 1/2 oun...

Four Cheese Baked Ziti with Meatballs [The Brooklyn Way]

 BrooklynBrothers

Welcome to the Brooklyn Brothers! Today, we are making Four Cheese Baked Ziti the Brooklyn Way! We picked up a few quality ingredients from our favorite Italian Grocer, Jimmy’s Food Store in Dallas, TX. When we cook, we only like to use the finest food products, especially for this Four Cheese Ba...

2016 Kenwood Sauvignon Blanc Wine Review

 wineonthedime

You all know I love my Sauvignon Blanc. Well, today I decided to grab a brand that I see all the time but never buy. Here is my review of the 2016 Kenwood Sauvignon Blanc.►Vintage: 2016►Varietal: Sauvignon Blanc►Region: California►ABV: 13.5%►Price: $10If you like the video, remember to subscribe and...