Parmesan Chicken Paillard with Fried Capers // Tasty Bit 85

@WestchesterFoodies

  

Chicken Paillard is fancy for chicken breast cutlets that have been pounded thinly and, in this case, coated with parmesan cheese, breaded and fried. What is not to like about that. This dish is partially inspired by my mom in-laws pork chops that are covered in Parmesan cheese, breaded and fried an...

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