@WestchesterFoodies

  

Brown butter sage sauce tastes just as sophisticated as it sounds, but is the most most simple sauce I have ever made. You have made brown butter many times in your life when you think you are burning your fried eggs. Butter contains milk solids that turn brown and separate from the oil when cooked ...

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Further reading

Calm Within the Crisis

 Anita  Jun 5, 2020

We interrupt our regularly scheduled crisis to bring you this important announcement from At Home With Anita Rosner.Follow me on:Facebook: https://www.facebook.com/EmpressEnter...​Instagram: https://www.instagram.com/athomewitha...​Twitter https://twitter.com/anitarosner​​My Blog: snorkfest.com

Pesto Eggplant Lasagna

 Anita  Feb 18, 2023

Plant-based recipes are all the rage right now, but some simply don't taste all that great. This Pesto Eggplant Lasagna is a ...

Curious About Carignan? - Crush On This Episode 68

 CrushOnThis  Oct 28, 2021

Carignan is not the easiest wine grape to pronounce but once you taste it, you will want to be sure you know how to say it. Say “care-in-yawn”. Carignan, the French name for the Spanish grape Mazuelo, originated in northeastern Spain. It thrives in locations around the Mediterranean Sea, but there’s...