@AndrewCotto
Smoked ribs at 250⁰ with a blend of @allegromarinade Black Pepper and Teriyaki marinades rubbed with @btleighs Somethin to Beef About. Sounds strange but awesome on pork! These were smoked in my @chargrillergrills Auto Kamado over @bbcharcoal until probe tender..... no wrap on these. They took just ...
Forget the humdrum hummus and rock it out with this Roasted Red Pepper White Bean Hummus! Click here for the full recipe and more: http://www.kitchannette.com/red-pepper-white-bean-hummus/- Get KitchAnnette Red Carpet Menus: http://www.amazon.com/KitchAnnette-Red-Carpet-Menus-Nominations/dp/09915011...
I reviewed a few Cul-De-Sac wines awhile back on the blog...they sucked. So, I decided to try them out again when I saw that the price of their wines has doubled at my local store. Here is my review of Cul-De-Sac Pinot Grigio.►Vintage: NV ►Varietal: Pinot Grigio►Region: California►Price: $3.98 at H-...