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Think about “wine from Alsace.” Is Riesling the first variety that comes to mind? Probably, but there are so many Alsace wine choices to discover! Each is expressive, flavorful and of course, food friendly. In this episode, we’ll delve into many of the styles readily available, suggest a few to try...

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Further reading

Umani Ronchi Vellodoro Terre di Chieti Pecorino Wine Review

 wineonthedime  Jan 15, 2018

Today, I review a varietal I haven't had in a long time. Here is my review of the Umani Ronchi Vellodoro Terre di Chieti Pecorino. ►Vintage: 2016►Varietal: Pecorino►Region: Italy►ABV: 12.5%►Price: $11If you like the video, remember to subscribe and click the bell enable notifications for when new v...

Poached Eggs - Perfect Every Time

 Anita  Jan 8, 2022

Turn a humble little egg into velvety-smooth poached perfection. It's much easier than you might think. I this video, I'll teach you how to make poached eggs that are perfect every time. That's a money back guarantee!Follow me on:Facebook: https://www.facebook.com/EmpressEnter...Instagram: https://...

THIGHS are the new BREAST - How to prep chicken thighs // Tasty Bit 30

 WestchesterFoodies  Feb 18, 2014

In this fascinating video about chicken thighs, Claudia Ossa will teach you her technique on how to de-bone and prep chicken thighs so that you never have to eat breasts again. Chicken thighs are more juicy and flavorful than thighs and are oh so versatile!