One-Pan Pork Tenderloin Dinner

 Anita

This entire pork tenderloin dinner roasts up in a single pan! The pork is juicy, flavorful and tender; and the roasted vegetables, with apple, are the perfect pairing. It roasts in just 25 minutes. I hope you'll try this complete one-pan pork tenderloin dinner. You will love it!Preheat oven to 425ºI...

Spanish wines basics for beginners: Spanish wine labels - Crush On This Episode 98

 CrushOnThis

Wine labels play an important role when buying wine. But when a label is in a foreign language, it can be confusing. Luckily, Spanish wines are easier to understand than others. With a few tips and knowledge of the key terms, you will be ready to shop for your next bottle of Spanish wine. In this ep...

Brussels Sprouts with Balsamic Glaze

 Anita

Thyme and toasted nuts give added dimension to these delicious Brussels sprouts with balsamic glaze.Preheat oven to 425ºIngredients:1 lb Brussels sprouts, trimmed and halved1/4 cup olive oilSalt1 TBSP dried thyme1/3 cup pine nuts, toasted1/4 cup fig balsamic glazeMethod:Toss sprouts, oil, thyme and ...