Easy Tomato and Oregano Pan Sauce // Tasty Bit 52

 WestchesterFoodies

I have probably mentioned that I have taught many free cooking and nutrition classes for Cooking Matters. I wanted to wow the folks at the first class I ever taught, so I chose a pizzadilla. A pizzadilla is exactly what it sounds like, a quesadilla with pizza ingredients.The most important aspect of...

Baked Eggs with Pesto and Parmesan

 RadishRose

Want to impress your friends (or just yourself) with a fun and glamorous brunch dish, such as a perfectly cooked egg nestled in a little cup with a hint of basil, garlic, and parmesan? Secretly, it%u2019s super-duper easy. Presentation is easy since hello, ramekins! Those are little dishes that can ...

Santiago Station Sauvignon Blanc Wine Review

 wineonthedime

Hi Everyone! Today I'm back to review a Sauvignon Blanc from Chile and Santiago Station. Does this floral wine pass the test? Watch to find out?Santiago Station Sauvignon BlancVintage: NVRegion: ChileABV: 12.5%Price: $5 at Total WineIf you like the video, remember to subscribe and click the bell ena...