Bowtie Pasta with Shrimp Spinach Olives and Rosemary

 RadishRose

Here%u2019s a simple, delicious, and healthy pasta recipe for you. I like to add fresh spinach to a lot of my pasta sauces, because who couldn%u2019t use some extra greens in their world? This is adapted from the wonderful School of Fish cookbook by Ben Pollinger, Executive Chef of Oceana.

Lini 910 Lambrusca Lambrusco Rosso Wine Review

 wineonthedime

I'm kicking off this week with another subscriber request. I've been asked by a couple of you to do a Lambrusco. Well, to be honest, it's been sitting in my fridge for a few months and I just forgot it was there. But... I finally remembered so let's crack it open. Here is my review of the Lini 910 L...

The Walking Dead Daryl Dixon Cabernet Sauvignon Wine Review

 wineonthedime

Breaking News: The Walking Dead are in an area near you. Be prepared by getting a weapon, food, water, and by watching this review of the Daryl Dixon Cabernet Sauvignon.►Vintage: 2016►Varietal: Cabernet Sauvignon►Region: California►ABV: 13.8%►Price: $22If you like the video, remember to subscribe an...