A Dramatic and Fascinating Beauty 🌞🌊

 GrapevineAdventures

I had the pleasure of spending 3 days in #Alghero in #Sardinia at the end of September, days of stormy weather alternating thunderstorms and sun.I also got to meet Gianpiero Saccu 🍷 from Podere 45, where I got to see his vineyard and taste his wines. He grows #Vermentino and #Cagnulari north...

Scrumptious Pesto Made With Sourdough Bread and Walnuts

 Anita

Never discard your leftover, stale bread again. Transform it into this simple, flavorful, scrumptious pesto, made with sourdough bread and walnuts. Be sure to make a lot of it because, once you taste it, you'll want it all the time. And it keeps beautifully in the freezer.INGREDIENTS*4-5 large piec...

Marinated Steak (plus something for your funny bone)

 Anita

Making this recipe is easy, unless you're trying to make it and film it at the same time.Follow me on:Facebook: https://www.facebook.com/EmpressEnter...​Instagram: https://www.instagram.com/athomewitha...​Twitter https://twitter.com/anitarosner​​My Blog: snorkfest.com