Cachio e Pepe by KitchAnnette

 KitchAnnette

Minimum effort for maximum flavor fabulousness! Cachio e Pepe is the go-to dish for last minute company or post-late night revelry review! Get the full recipe and MORE: http://www.kitchannette.com/cacio-e-pepe-for-a-late-night-nosh/- Get KitchAnnette Red Carpet Menus: http://www.amazon.com/KitchAnne...

Homemade Ricotta Cheese Recipe- EASY!

 Anita

Even if you don't know how to boil water, you can make ricotta cheese. All it takes is 1 gallon of whole milk (not organic or ultra-pasteurized), 1 quart of full fat buttermilk, a pinch of salt, a piece of cheesecloth and a little patience. If you can't find cheesecloth (which is usually in the ho...