@ramtuff2000

  

Just under 3lb Tomahawk seasoned with @pitbossgrills GSP and Southwest BBQ Rubs. Will be going on my @pitbossgrills Platinum Series Lockhart with a twist😉😉 The heat is courtesy of @bearmountainbbq Oak and the cook will be monitored by @themeatstick Wi-Fi Pro Set. Let's go make some m...

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Further reading

Go Chard or Go Home! Olema Xplore Series Chardonnay Wine Review

 wineonthedime  Jul 19, 2018

Coach let me play today! Now it's up to me to review this Olema Xplore Series Chardonnay. Time to GO CHARD OR GO HOME! â–ºVintage: 2014â–ºVarietal: Chardonnayâ–ºRegion: Sonoma, Californiaâ–ºABV: 14.5%â–ºPrice: $12Special thanks to my friend Jeremy Brown for helping in this video. If you like comedy, MMA, sarc...

WinesOfItaly LiveStream with Val & Steph from Wine Two Five

 GrapevineAdventures  Dec 7, 2016

On November 22nd 2016 my guests at #WinesOfItaly #LiveStream were Valerie Caruso and Stephanie Davis from the podcast Wine Two Five. We were talking wine, podcasting, wine education, Italy and Umbria, and much more.-~-~~-~~~-~~-~-Please watch: "My guest appearance at #WiningHourChat" https://www.you...

Zingy Lime-Cumin Fish Tacos

 RadishRose  Jun 9, 2021

Fish tacos in a restaurant are often deep-fried, crunchy treats and I sometimes enjoy them when I eat out. However, there%u2019s a healthy alternative, which I%u2019m about to share with you, and did I mention I%u2019m scared of deep frying? It%u2019s a fear I don%u2019t try to very hard to overcom...