@CrushOnThis
Welcome to Crush On This! Fall in Love with Wine, One Bottle at a Time with Allison, Cindy and Christine, three wine friends.Allison Levine of Please the Palate is based in Los Angeles, California. She does marketing and events for wine regions, is a freelance wine writer and blogger, a podcast host...
I saw this Pinot Noir for $11 and wanted to see how it compared to a few other Pinot Noirs that I like around this price range. 2015 Louis Latour Domaine de Valmoissine Pinot Noir Wine Review: https://youtu.be/4KE-m1q1fZ82016 Castle Rock Pinot Noir Wine Review: https://youtu.be/j8Kbqb04Hpk You can h...
How to Deep Fry Manicotti? I was very surprised of how this rendition of a traditional manicotti recipe tasted. This Deep fried manicotti is quick and very easy to prepare. This fried manicotti recipe would make a great addition to your fried appetizer platter. The various cheeses inside fried ma...
It's the 2025 Red Carpet Menu for OscarĀ®! And it's the 30th Anniversary of this Red Carpet Menu!!! Celebrations for all!!!! Each year I take the Academy Award's Best Picture Nominations and give them each an honorary dish to create an award-worthy meal! Recipe below!This year's theme is Latin-esque ...