Styles of Port Wine - Crush On This Episode 75

 CrushOnThis

Port, the fortified wine from Portugal, is often thought of as a beverage to drink at the end of a meal, either sipped on its own or enjoyed with dessert. But the world of Port is versatile, offering a diversity of styles as well as a diversity of producers. On this episode of Crush On This, Allison...

Live Tasting with Romain Teyteau, N.A. Export Director for Les Vins George Duboeuf

 wineonthedime

Happy 2021! I have a special guest for you today. Romain Teyteau is the North America Export Director for Les Vins George Duboeuf. As some of you may recall, I did a Beaujolais Nouveau comparison last November and the George Duboeuf was one of my favorites. However, they have many other wines that s...

Delicious Spaghetti Aglio e Olio – Spaghetti with Olive Oil & Garlic

 BrooklynBrothers

Brooklyn Brothers Cooking their delicious Spaghetti Aglio e Olio (Spaghetti with oil & Garlic), which translates to Spaghetti with olive oil & garlic, is a quick, easy, and delicious recipe to prepare. Very simple ingredients, such as sautéed fresh garlic, olive oil, Italian parsley, red and black ...