@Anita
Here's my take on a French classic: Steak au Poivre in a Pomegranate Port Wine Reduction. Spicy, with just a hint of balanced sweetness. This video is part of International Week 2021. Check out the playlist for the whole series.Ingredients:1 large beef steak at room temperature (whichever cut you p...
Happy Monday! I'm kicking off this week with another onsite wine review. Let's take a look at Slate Theory Winery and their 2017 The Narcoleptic Red Wine Blend.►Vintage: 2017►Varietal: 48% Syrah, 26% Grenache, 21% Mourvedre, 5% Carignan►ABV: 13.6% ►Price: $53►Website: https://shop.slatetheory.com/p...
Let's go back to Montespertoli in Tuscany at WinesOfItaly LiveStream on 27 January, to talk to Fabrizio Forconi from Podere dell'Anselmo.Without technical 📱 problem this time...👉 7pm CEST / 1pm ET / 10am PST 👉 FB: @WinesOfItalyLS & @grapevineadventuresJoin us! 🍷
I normally see Mateus in my store for over $20 a bottle. Then I saw this vintage for around $8-9. My theory is that this bottle is part of a new pricing structure or something is wrong with it. The only way to know is to try it. Here's my review of the 2019 Mateus Dry Rosé.►Vintage: 2019►Varietal: B...