@Anita
You can easily convert this slow-cooker recipe for conventional ovens. Make it in a large pot, then place in a 325 degree oven for 4 hours.INGREDIENTS:3-4 lbs Pork tenderloin2 Apples1 Sweet onion2" Piece of fresh ginger root1 Clove of garlic2 TBSP Toasted sesame oil2 TBSP Teriyaki sauce1 TBSP Worces...
I told you I would follow-up with another Steelhead Wine Review! Today I review their Chardonnay.►Vintage: 2015►Varietal: Chardonnay►Region: California►ABV: 13.5%►Price: ~$3 per bottleLet me know in the comments below if you have any other recommendations for a wine to try. I appreciate the requests...
This week's tip is Valdipiatta Nobile di Montepulciano Riserva 2006-~-~~-~~~-~~-~-Please watch: "My guest appearance at #WiningHourChat" https://www.youtube.com/watch?v=IPm9MvqFt_E-~-~~-~~~-~~-~-