@Anita

  

You can easily convert this slow-cooker recipe for conventional ovens. Make it in a large pot, then place in a 325 degree oven for 4 hours.INGREDIENTS:3-4 lbs Pork tenderloin2 Apples1 Sweet onion2" Piece of fresh ginger root1 Clove of garlic2 TBSP Toasted sesame oil2 TBSP Teriyaki sauce1 TBSP Worces...

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Further reading

The Dome of Intartest: Apple Honey Meringue Tart

 KitchAnnette  Mar 9, 2024

It's the 2024 Red Carpet Menu for Oscar®! Each year I take the Academy Award's Best Picture Nominations and give them each an honorary dish to create an award-worthy meal! Recipe below!This year's theme is French-ish Dishes. Here’s our final dessert! For The Zone of Interest, it's The Dome of Intart...

Franco Serra Barbera D'Asti Wine Review

 wineonthedime  Apr 20, 2018

TGIF! Today I review the Franco Serra Barber D'Asti from Italy. Enjoy the weekend y'all.►Vintage: 2015►Varietal: Barbera D'Asti (Merlot, Cabernet Sauvignon blend)►Region: Italy►ABV: 13%►Price: $12If you like the video, remember to subscribe and click the bell enable notifications for when new videos...