@MADINTHEKITCHEN

  

GET YOUR TICKETS NOW: https://on.zoom.us/ev/AFJMAVknLctSV2FJ7nOUirH0Yp8NAwLXV8AyJAopUNrsWJ9L8NWInjba-2uQxvP03BP1tJg?lmt=1631131608000&fbclid=IwAR1CXWh0rTXcRk5-Q1D7RnZc31xEyduQxC928mllHk7WoIc0pDfo_H-HLCEWe are holding a cooking class where we will be teaching you how to make SUSHI! Well Joshua will b...

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Further reading

2021 Jolie Folle Rosé Wine Review

 wineonthedime  Aug 10, 2022

Today, I'm revisiting a wine that I reviewed four years ago on this channel. First, I want to see how it is different. Second, I have never been to a grocery store and NOT seen this wine on the shelf. It's been nagging me for a while to take a look again, so that's what I'm doing today. Here is the ...

2016 Ruvei Barbera d'Alba Wine Review

 wineonthedime  Nov 18, 2019

Hola Y'all! Me, being the total Italian wine lover that I am, I cannot stop myself from buying a promising looking wine when I see one. Seeing as almost all Italian wines looks promising to me, that was the excuse I created in my head to pick this one up today. Here is my review of the 2016 Ruvei Ba...

Easy Tomato and Oregano Pan Sauce // Tasty Bit 52

 WestchesterFoodies  Sep 12, 2014

I have probably mentioned that I have taught many free cooking and nutrition classes for Cooking Matters. I wanted to wow the folks at the first class I ever taught, so I chose a pizzadilla. A pizzadilla is exactly what it sounds like, a quesadilla with pizza ingredients.The most important aspect of...