@RadishRose

  

Every time I make this slaw, which is about once a week, my husband exclaims "This slaw is awesome!!". It's very refreshing, non-mayo-based, and full of fresh and good-for-you stuff.


Every time I make this slaw, which is about once a week, my husband exclaims "This slaw is awesome!!". It's very refreshing, non-mayo-based, and full of fresh and good-for-you stuff.

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Further reading

Kuhlman Cellars Alluve Wine Review

 wineonthedime  Oct 5, 2017

Now that I'm done with my vacation series, I kick off a few Texas winery visits to finish relaxing. First off is Kuhlman Cellars to try their Alluve red blend.►Varietals: 29% Sangiovese, 22% Carignan, 21% Mourvedre, 16% Tempranillo, 8% Touriga & 4% Merlot►Region: Texas►Price: ~$28Let me know in the ...

Wines of Italy LiveStream, guest: Lisa Tommasini from Sangervasio Winery, Tuscany

 GrapevineAdventures  Oct 8, 2016

At my #WinesOfItaly LiveStream on Tuesday, September 20th, my guest was Lisa Tommasini from Sangervasio winery close to Pisa in Tuscany. We talked about the particularities of the terroir in that part of Tuscany, the winery, their wines, etc. Also, Lisa told us about them being a certified organic w...