Andrew Cotto on Good Day New York (6/5/2023).

 AndrewCotto

Andrew Cotto appeared on Good Day New York to talk about his new Italian food & drink publication, Appetito, and to share a few aperitivo recipes using new Italian spirits.

Elegant and Vibrant: Albariño from Rías Baixas, Spain - Crush on this Episode 101

 CrushOnThis

Winemaking in Rías Baixas dates back thousands of years, but only during the past few decades has the region established a global reputation as a producer of top quality wines from its signature grape, Albariño. In this episode, we’ll explore this fascinating region in northwest Spain and suggest a ...

How to Make New York Italian Subs/Hero/Hoagie/Grinder

 BrooklynBrothers

The Brooklyn Brothers show you how to make New York Italian Subs, AKA Hero, Hoagie and Grinder. We will be making Meatball Parmigiana Hero, Italian Deli Sub, Zucchini & Eggs, and Italian Sausage and Pepper Hero. Be sure to have quality breads on hand! This is very important when making these fantast...