2010 Chateau Tanunda Grand Barossa Riesling Wine Review

 wineonthedime

I got another wine that I have been trying to find for a long time now. Back when I took the course work for my WSET level 2, I tried a few Australian Rieslings in class and fell in love with them. However, I've been having a hell of a time finding them in my local market. Well, a local wine superst...

Skillet Eggplant Parmesan

 Anita

This recipe is so simple, you can whip it up in well under 30 minutes. It's Skillet Eggplant Parmesan!INGREDIENTS:1 medium eggplant, peeled and cut lengthwise for 1/2" thick slices1 egg, lightly beaten, placed in a shallow bowl1/2 cup dried breadcrumbs1/4 grated parmesan cheese (plus more for sprink...

Roasted Delicata Squash

 Anita

The easiest side dish you'l ever prepare. Learn how to cook delicata squash.Preheat oven to 425ºIngredients:1 Delicata SquashOlive oil (1/4 cup)Salt (to taste)Dried Thyme (to taste)Method:With a vegetable peeler, remove some of the squash's outer layer, leaving the contours of the vegetable.Cut off ...