@WestchesterFoodies
I used to love Chile rellenos in New Mexico, you know the puffy eggy fried goodness kind? One day, my mom prepared her roasted chile rellenos with mango salsa and I experienced chili rellenos in a totally new way, yet a way that still made me swoon. This dish is like my mother... refined, pretty, sk...
I have a lot of interesting wines for you this week. So, let's just jump straight to the first review and take a look at the 2014 Familia San Pedro Vallobera Rioja Reserva Wine Review.►Vintage: 2014►Varietal: Tempranillo►Region: Rioja, Spain►ABV: 14.5% ►Price: $19.89You can help me create more cont...
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