Kedjenou de Poulet Africain Modern | Très Delicious😋Facile à Réaliser | African Cooking with Estelle

@EstelleK79

  

Ingredient Needed based on a family of 62KG of chicken piecessalt to taste2 cubes of vegetable seasoning4 dried bay leaves2tbsp chicken seasoning 3tbsp of blended garlic4tbsp of blended ginger2 medium white onions blendeda portion of fresh basil1 red scotch bonnet peppersecond part of cookingthree f...

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Something cool is happening! A quick announcement.

 wineonthedime  May 30, 2019

I know that I normally do not release videos on Thursdays, but this is too cool to wait. I am going to be a Brand Ambassador for NakedWines.com. They are a pretty cool wine club that I reviewed in the past and they reached out to see if I would be interested in working with them. Take a look at the ...

There is a Liar in Your Kitchen // Tasty Bit 22

 WestchesterFoodies  Dec 10, 2013

If you cook in your kitchen then you must watch this video. A $7 oven thermometer is keeping you from knowing what temperature your oven really is.http://www.amazon.com/dp/B003EDKLUY/ref=wl_it_dp_o_pC_nS_ttl?_encoding=UTF8&colid=1S7NWY5KT5NE9&coliid=I2TUNDI1KNTVA6

Radish Rose Balsamic Mustard Vinaigrette

 RadishRose  Feb 24, 2021

Make a lot, use a little! I make a batch and keep it in a squirt bottle devoted to this purpose, which I drew lines on for the correct proportions every time. This stays good for several weeks in the fridge%u2026 I%u2019m not exactly sure how long, because I have never ever had a batch go bad%u2026 ...