Italian Sausage & Polenta with Tomato Sauce -

Italian Sausage & Polenta with Tomato Sauce - "Link On" for Oscars® Lincoln by KitchAnnette

@KitchAnnette

Best Picture Nominee, "Lincoln", is our first appetizer, "Link On"! It's a sausage LINK ON polenta with a drizzle of tomato sauce to top it off. Get this recipe and MORE: http://www.kitchannette.com/first-appetizer-oscar-menu-2013-link-on/For this and all of the Oscar® recipes, get "KitchAnnette Red...

Read full article

Sign-up to continue reading this great article. Membership is FREE!

First

Last

User Name

Password

8 - 12 characters include 1 capital letter, 1 digit, and 1 special char (*&%$#@!

Confirm

Join as a

I'm back today and reviewing the Ludovicus Garnacha. Will this heavy looking Spanish red knock my taste buds out? ►Vintage: 2013►Varietal: Garnacha►Region: Spain►ABV: 14%►Price: $12If you like the video, remember to subscribe and click the bell enable notifications for when new videos are posted. A...

Meet the Winemakers at OWM Vineyard

VeganWines May 23, 2020

Great interview on Instagram Live with the founders and winemakers of @owm.wines Thank you, Jaime and Jose, for a wonderful wine chat and letting people get to know you and your winemaking methods a lot better for your beautiful wines!

Shrimp Scampi with White Wine Garlic and Oregano

RadishRose Jan 13, 2021

Shall we dine at Oceana tonight? Or maybe instead we could make a lovely shrimp scampi from School of Fish, the new cookbook by Oceana's executive chef, Ben Pollinger. Garlic, white wine, oregano, and a touch of butter make it sooo delicious. And even though it sounds fancy, it's easy to replicate a...