@RadishRose
Behold, the humble red radish, my namesake. Broiled, the bite goes away and they almost resemble baby red potatoes %u2013 I%u2019m not kidding %u2013 but with a tiny kick remaining%u2026 and NO CARBS, BABY. My husband mowed ALL of these (I had a dainty few). OK maybe 2/3 him, 1/3 me. LOL. My point i...
Behold, the humble red radish, my namesake. Broiled, the bite goes away and they almost resemble baby red potatoes - I'm not kidding - but with a tiny kick remaining, and NO CARBS, BABY. My husband mowed ALL of these (I had a dainty few). OK maybe 2/3 him, 1/3 me. LOL. My point is, they're really good. I feel like this could be the next cauliflower. (Veggie that gets all kinds of star treatment due to being a carb stand-in!)
Made some cheesesteaks, pepperoni pizza cheesesteaks and smash burgers for friends and family. Everyone had a blast! Photo and video credits go to my guy Scott repping Colosseum Media... please check out his page also! Thank you for the love and support everyone! https://www.youtube.com/channel/UCl...
I can't tell you where I had a shaved asparagus salad for the first time, but it was probably at a nice restaurant and it was probably a little bit pricey. If you have never tried a shaved asparagus salad and you love asparagus, you have to try this recipe. It is so easy and so delicious and fresh. ...
Lisa graciously gave up her kitchen to me AGAIN to make our grandparent's go-to broccoli rabe dish. Get the full recipes and more! - Get KitchAnnette Red Carpet Menus: http://www.amazon.com/KitchAnnette-Red-Carpet-Menus-Nominations/dp/0991501101- Facebook: https://facebook.com/kitchannette- Twitter:...