@KitchAnnette

  

Turning simple bread into the perfect base for a mouthwatering appetizer in mere minutes is easy! Get the full recipe and more: http://www.kitchannette.com/bruschetta-tomato-basil-mozzarella/ - Get KitchAnnette Red Carpet Menus: http://www.amazon.com/KitchAnnette-Red-Carpet-Menus-Nominations/dp/0991...

Sign-up to continue reading this great article. Membership is FREE!

8 - 12 characters include 1 capital letter, 1 digit, and 1 special char (*&%$#@!

Further reading

Pulled pork and beef jerky on the Pit Boss Lockhart

 ramtuff2000  Mar 1, 2020

#pitbossgrills #pitbossnation #inkbird #bbq #food #Lockhart #pitbosslockhart #pulledpork

2017 Sauvion Rosé D'Anjou Wine Review

 wineonthedime  May 15, 2019

Wednesday are an awesome day for rosé! They aren't serious enough to begin the week with and they aren't light enough for the "Screw it, it's Friday" mentality. So, today I'm going to see if this 2017 Sauvion Rosé D'Anjou pairs well with Hump Day!►Vintage: 2017►Varietal: 70% Grolleau, 30% Gamay►Regi...

2018 Matilde Toscana Rosato by Cosimo Maria Masini Wine Review

 wineonthedime  Sep 18, 2020

It's Friday! Let's end this week with a steal. This wine normally retails for $15 but I bought it for $3. Don't ask questions about how. Just enjoy this review of the 018 Matilde Toscana Rosato.►Vintage: 2018 ►Varietal: 90% Sangiovese, 10% Sanforte►Region: Tuscany, Italy ►ABV: 12.5% ►Price: $15Yo...