@wineonthedime

  

Happy Friday! I'm wrapping up the week with an app review. Here is my review of the Hello Vino mobile app.If you like the video, remember to subscribe and click the bell enable notifications for when new videos are posted. Also, comment below if you have an idea for a review that you would like to s...

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Further reading

Caldou😋African Cooking with Estelle

 EstelleK79  May 1, 2022

Ingredients for the making of the soup for a family of 4- 6* Oil for cooking* 2 yellow and 1 red seedless sweet peppers* 2 small knorr cubes* 3 medium white onions chopped* 5 peeled garlic cloves* 1 green scotch bonnet pepperAll ingredients to be chopped and blended to a mash texture before cooking*...

Interview with Benjamin Calais of Calais Winery and French Connection Winery

 wineonthedime  Aug 5, 2020

I haven't been able to shoot any winery videos this Summer since Texas wineries are not open. However, I did reach out to Benjamin Calais, Owner of Calais Winery and French Connection Winery, to discuss two of his new releases: The 2019 La Connection Rosé & Picpoul Blanc.►Calais Winery: https://www....

Grilled Peach Salad with Goat Cheese & Prosciutto Crespelle // A Tastemade Collaboration

 WestchesterFoodies  Jul 24, 2014

When Tastemade put out a call for unique and amazing recipes using peaches, I jumped at the chance. This grilled peach salad is so yummy and such an easy summer recipe. The crunchiness and saltiness of the prosciutto crespelle works so beautifully with the sweetness of the peach and the goat cheese ...