@Anita
Ah, the July 4th flag cake. You know the one I mean. It's a sheet cake with frosting or berries creating the stars and stripes of the American flag. It's nice. It's fine. It's also been overdone and, frankly, it's a little boring.So, today we're taking the same concept and giving it an update. Here...
This is a video where I talk about the aim of my wine writing, what you can expect to find on my blog, and my #WinesOfItaly LiveStream.-~-~~-~~~-~~-~-Please watch: "My guest appearance at #WiningHourChat" https://www.youtube.com/watch?v=IPm9MvqFt_E-~-~~-~~~-~~-~-
This is a video about how to make the most mouth watering, moist and perfect baked ribs in one hour and forty minutes at 350 degrees! Alton Brown said that it isn't possible to do it in less than three hours. Eat this Alton Brown. I love you. Check out my blog at http://www.realfoodies.com/tastybit...
If you love Italian wine and sparkling wine then there is a world of Italian sparkling wine to explore. Italian bubbles are made in many regions in Italy. In this episode of Crush On This, Allison, Cindy and Christine explore Prosecco from the Veneto, Franciacorta from Lombardy, and Trentodoc from T...