@WestchesterFoodies

  

This is a video about how to make the most mouth watering, moist and perfect baked ribs in one hour and forty minutes at 350 degrees! Alton Brown said that it isn't possible to do it in less than three hours. Eat this Alton Brown. I love you. Check out my blog at http://www.realfoodies.com/tastybit...

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Further reading

Puffy Cloud Eggs

 RadishRose  Nov 21, 2020

Fluffy, meringue-like egg whites with a rich, gooey egg yolk in the center, on top of cheese toast. This might be the cutest egg dish ever. It is also over easy! If you can whip egg whites, you can master these cute and delicious puffy eggs.Adapted from Food.comServes 2Equipment: Ha...

The Easiest Sponge Cake!

 KitchAnnette  Feb 16, 2019

Not only is this buttery cake awesome on it's own but it's the perfect base for tiramisu, trifles, and many other decadent treats. Get the full recipe and more: http://www.kitchannette.com/sponge-cake/- Get KitchAnnette Red Carpet Menus: http://www.amazon.com/KitchAnnette-Red-Carpet-Menus-Nomination...

PADRON OR SHISHITO PEPPERS Fried // Tasty Bit 53

 WestchesterFoodies  Aug 28, 2014

In this video, I put my tongue on the line to show you just how precarious eating Shishito or Padrón peppers can be.Shishito peppers from Japan or Padrón peppers from Spain are the Russian roulette of peppers because you never know when you are going to get a spicy one. These peppers are so easy to ...