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Everyone has heard of Cabernet Sauvignon, right? And most everyone has poured it in their wine glass! But there are some very interesting facts about Cabernet that you’ll enjoy understanding. In this episode, Allison and I share some of those facts with you with hopes you’re just as amazed as we are...

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Further reading

Sushi Chef's don't mess around...

 MADINTHEKITCHEN  Sep 30, 2021

GET YOUR TICKET NOW: https://on.zoom.us/ev/AFJMAVknLctSV2FJ7nOUirH0Yp8NAwLXV8AyJAopUNrsWJ9L8NWInjba-2uQxvP03BP1tJg?lmt=1631131608000Hey everyone!Join us this Saturday night, October 2, for a SUSHI MAKING PARTY! Joshua will be teaching us how to make a California roll and a salmon ceviche roll. It is...

2018 White Knight Viognier Wine Review

 wineonthedime  Feb 24, 2022

Today is a subscriber request! I love Viognier so it wasn't hard to convince me to do this one. Let's take a look at the 2018 White Knight Viognier.►Vintage: 2018►Varietal: Viognier ►Region: Clarksburg, Yellow County, Central Valley, California ►Price: $11 You can help me create more content on t...

Delicious Rhubarb Dessert

 Anita  May 24, 2021

This delicious rhubarb dessert is my version of a Raspberry Rhubarb Galette. It's a free-form pie that doesn't require a food processor to make the dough. You don't even need a pie tin! It's that easy. I've broken the video into chapters, so you can skip back and forth between steps.------Contents o...