How to make my Chimichurri // Tasty Bit 47

 WestchesterFoodies

My nickname was Chimichurri for about 5 years. Chimichurri is an Argentinian sauce made primarily of Parsley, Oregano, Olive Oil and Vinegar that is applied to grilled meats. It is such a bright and flavorful sauce that it tends to disappear in seconds. I love to serve Chimichurri with skirt steak, ...

Chicken & Sausage Paella

 Anita

This is not complicated, but time consuming. And it's worth every minute. Relax and enjoy making this classic Spanish dish.

Huski Wine Cooler Product Review

 wineonthedime

Huski was kind enough to send me one of their Wine Coolers to review. Now, I tend to be skeptical about products meeting their marketing collateral, so let's see if the Huski Wine Cooler lives up to the hype.►Get a Huski Wine Cooler for yourself or a friend! https://amzn.to/3sC5oAXYou can help me cr...