Digital Vino with Jill Barth, Wine Writer, USA

@GrapevineAdventures

Digital Vino 🍷 by Katarina 16 March with guest: Jill Barth, Wine Writer, USA 👉 7pm CEST / 1pm ET / 10am PST ✅ A short background about Jill ✅ How Jill started out as a wine journalist ✅ Challenges when starting out as a wine writer ✅ How do you see that the wine world has cha...

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Happy Friday! This is the last of the wines that I received from Tussock Jumper to review. My regulars know I love Riesling so I wanted to save this bottle for the end. Let's take a look at the Tussock Jumper 2019 Riesling and see how it rates!►Vintage: 2019►Varietal: Riesling ►Region: Rheinhessen,...

Vermentino by Antonella Corda – An expression of Sardinia Terroir

GrapevineAdventures May 6, 2018

For this month's #italianfwt Vermentino theme, I just knew I wanted to write about the Vermentino produced by Antonella Corda in Sardegna. At Vinitaly, I met and had a chat with her about her organic wines.

Easy Oven Pork Chops

Anita Oct 9, 2020

These juicy, tender pork chops, with their ginger-peachy mash, will may your tastebuds sing! Easy to make. Note: If you don't have an oven-safe skillet, you can transfer seared chops to a baking dish before placing them in the oven.INGREDIENTS:4 Pork chops2 Large ripe peaches, chopped2" piece Ginger...