@WestchesterFoodies
Do you have a jar of artichoke hearts in your pantry that you don't know what to do with? Do you love capers? Well, then, read on. I threw this dish of chicken with marinated artichokes, capers and lemon together after Googling what to do with this jar of artichokes I had in the fridge. I have made ...
I'm kicking off the reviews for this week with the brother (or cousin, half-sister... idk) of the Trader Joe's Barolo I reviewed the other day. Let's take a look at the Barreri & Rovati 2013 Barbaresco.►Vintage: 2013►Varietal: Nebbiolo►Region: Barbaresco DOCG, Italy►ABV: 14% ►Price: $21 You can hel...
Here's the Oscars® 2017 Red Carpet Menu ROUND-UP! It was such a great year with a surprise ending! Click here to read all about it: http://www.kitchannette.com/2017-red-carpet-menu-oscars-round-up/- Get KitchAnnette Red Carpet Menus: http://www.amazon.com/KitchAnnette-Red-Carpet-Menus-Nominations/dp...
WinesOfItaly LiveStream by Katarina 2 February with guest: Cristina Varchetta, Cantine Astroni, Campania 🍷 👉 7pm CEST / 1pm ET / 10am PST We will learn more about ✅ Campi Flegrei and its volcanic terroir ✅ Campi Flegrei and its viticultural history ✅ The background of Cristina...