The Power of the Bourg: Beef Bourguignon

 KitchAnnette

It's the 2022 Red Carpet Menu for Oscar®! Each year I take the Academy Award's Best Picture Nominations, give them each an honorary dish to create an incredible meal! This year's theme is Mid-Century Dinner Party. Here's our Stew. For The Power of the Dog, it's The Power of the Bourg: Beef Bourguign...

How to Eat STRAWBERRIES with SOUR CREAM and BROWN SUGAR - Oh My! // Tasty Bit 35

 WestchesterFoodies

If you have never dipped a strawberry in sour cream and brown sugar, you must, unless of course you have a deadly allergy to either. The first time I ever tried a strawberry dipped in sour cream and brown sugar I was doubtful about the outcome, but one bite and I was a changed woman. This is not onl...

It’s Time for Brunch - Eggs and Wine! - Crush On This Episode 137

 CrushOnThis

Come on over for brunch! We’re having two favorite egg dishes, but not serving Mimosas this time around! The Crush on This crew are pouring different wines at brunch. In this episode, we’ll learn that sparkling wine isn’t the only beverage to pour at brunch and we’ll offer a few surprising egg and w...