@Anita
Thyme and toasted nuts give added dimension to these delicious Brussels sprouts with balsamic glaze.Preheat oven to 425ºIngredients:1 lb Brussels sprouts, trimmed and halved1/4 cup olive oilSalt1 TBSP dried thyme1/3 cup pine nuts, toasted1/4 cup fig balsamic glazeMethod:Toss sprouts, oil, thyme and ...
All 3 grills were fueled by @The Good Charcoal and seasoned with Kinders Wood Fired Garlic.Temps were monitored by @The MeatStick Wi-Fi Pro Set and also The Auto Kamado on board probe.#chargriller #myersmasterpieces #mmp #bbq #LEGGGGOOOOO #chicken #charcoal #thegoodcharcoalcompany #goodcharcoal #che...
Thinking inside the box isn't always a bad thing. Today's wine review is the Bota Box Cabernet Sauvignon!Vintage: 2013Varietal: Cabernet SauvignonRegion: CaliforniaPrice: $15 ($3.75 per bottle)Let me know in the comments below if you have any other recommendations for a wine to try. I appreciate the...