@Anita
Thyme and toasted nuts give added dimension to these delicious Brussels sprouts with balsamic glaze.Preheat oven to 425ºIngredients:1 lb Brussels sprouts, trimmed and halved1/4 cup olive oilSalt1 TBSP dried thyme1/3 cup pine nuts, toasted1/4 cup fig balsamic glazeMethod:Toss sprouts, oil, thyme and ...
Beets are just about the pinkest of pink foods. I mean, that deep, deep pink magenta color is just gorgeous. Anyone who knows me personally knows I%u2019m crazy about PINK! The pinkness of beets is just so vibrant, it makes me happy.
I was trying to think out side of the box for today's review but then I decided to just embrace it. Here is my review of the 2020 Box Head Shiraz.►Vintage: 2020►Varietal: Shiraz ►Region: Swartzland, South Africa►ABV: 14% ►Price: $14You can help me create more content on the channel through my Tees...