@KitchAnnette

  

It's the 2020 Red Carpet Menu for Oscar®! This year's theme is UK dishes and, for Parasite, it's Asparasite! Roasted asparagus are pretty straight forward, but like the movie, these have a twist! Read all about it and get the full recipe at https://kitchannette.com/roasted-sesame-asparagus- Get Kitc...

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Further reading

Vintner's Cellar CVR (Chardonnay, Viognier, Riesling) Blend

 wineonthedime  Oct 2, 2017

Today, I wrap up my "vacation series" with Vintner's Cellar's CVR (Chardonnay, Viognier, Riesling) blend. It's a very interesting blend of grapes and I'm a little excited to see how they work together.►Varietal: 40% Chardonnay, 40% Viognier, 20% Riesling►Region: Oregon►Price: ~$20Let me know in the ...

Cabbage, Carrot, & Fennel Slaw with Beet Yogurt Dressing – 2017 Red Carpet Menu for Oscar®

 KitchAnnette  Feb 22, 2017

Cabbage, Carrot, & Fennel Slaw with Beet Yogurt DressingWelcome to the 2017 Red Carpet Menu for Oscar®! To honor Oscar® Best Picture Nominated "Hacksaw Ridge", it's "Hackslaw Ridge". What better dish to commemorate a pacifist vegetarian HERO like Desmond Doss than this tangy sweet slaw! Click here f...

Pump over (rimontaggio) with Vincenzo at Cote di Franze

 GrapevineAdventures  Oct 9, 2016

-~-~~-~~~-~~-~-Please watch: "My guest appearance at #WiningHourChat" https://www.youtube.com/watch?v=IPm9MvqFt_E-~-~~-~~~-~~-~-