How to Flatten & Tenderize Chicken and Steak (Quick Bite)

 Anita

If you've ever experienced uneven cooking with chicken or steak, or meat that's tough, it's not the cut that's the problem. It's the thickness. Here's a Quick Bite quick fix!Follow me on:Facebook: https://www.facebook.com/EmpressEnter...​Instagram: https://www.instagram.com/athomewitha...​Twitter h...

My guest appearance at #WiningHourChat

 GrapevineAdventures

On July 19th, I had the pleasure of being a guest at the Twitter chat #WiningHourChat. My friend Li Valentine is the founder of the chat.This here is a video I made to answer one of her questions.Join my FREE Newsletter about Italian wine adventures at http://bit.ly/2ojIHiyJoin my Facebook group Vin...

Curious About Carignan? - Crush On This Episode 68

 CrushOnThis

Carignan is not the easiest wine grape to pronounce but once you taste it, you will want to be sure you know how to say it. Say “care-in-yawn”. Carignan, the French name for the Spanish grape Mazuelo, originated in northeastern Spain. It thrives in locations around the Mediterranean Sea, but there’s...