@wineonthedime

  

It's frickin' cold here in Texas. I had to pick-up this bottle to review so I could have a way to reflect back on the gorgeous weather of the region. Also, it was an extra 10% off, so... here is my review of the 2016 Monrosso Tuscan Red Blend.►Vintage: 2016►Varietal: Red Wine Blend►Region: Italy►ABV...

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Further reading

Luca Di Tomaso - Umbrian Winery

 VeganWines  Aug 6, 2019

Luca at the age of 23 moved from Milan to Giano dell'Umbria to undertake his wine business. A restorative, young and unconscious family (as he calls himself), a lover of wine, he chooses Umbria as his adopted land, after falling in love after numerous summers spent on vacation in the green heart of ...

I Made Banana Peel Bacon So You Don't Have To

 Anita  May 31, 2021

Here's a food trend from a few years ago that's making a comeback: Banana Peel Bacon. I'll give you my honest review. This video is my attempt to make Banana Peel Bacon, so you don't have to. You're welcome. 😉Ingredients:Peels from three ripe bananas, cut into strips and scraped clean of any...