@wineonthedime

  

A long time ago, I did a review for the Casillero del Diablo Cabernet Sauvignon and fell in love with it. For years now, it has been my go to Cab for when I'm in a pinch. I've also had the pleasure of reviewing their Reserva Privada Malbec...which was fantastic also. Now, their Reserva Privada Cabe...

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Further reading

Chicken with Marinated Artichokes, Lemon and Capers // Tasty Bit 84

 WestchesterFoodies  Apr 30, 2015

Do you have a jar of artichoke hearts in your pantry that you don't know what to do with? Do you love capers? Well, then, read on. I threw this dish of chicken with marinated artichokes, capers and lemon together after Googling what to do with this jar of artichokes I had in the fridge. I have made ...

Our Grandma’s Crab Linguini | An Italian Classic

 BrooklynBrothers  Sep 8, 2024

Dive into our grandma’s mouthwatering crab linguini! Fresh, succulent crab meat dances in a rich, tomato-based sauce, perfectly complemented by tender linguine. This dish is a symphony of flavors that will transport you straight to the seaside.Watch now to learn how to create this gourmet masterpie...

2020 Lescalo Chenin Blanc by Fall Creek Vineyards Wine Review

 wineonthedime  Aug 2, 2021

When I went to Fall Creek Vineyards I didn't anticipate that I would review their low-calorie wine. There are a lot of those wines on the market and they tend to reduce quality for lower calories. You'll have to watch this review to find out what I think of their 2020 Lescalo Chenin Blanc.►Vintage: ...