Radish Rose Asian Slaw

 RadishRose

Every time I make this slaw, which is about once a week, my husband exclaims "This slaw is awesome!!". It's very refreshing, non-mayo-based, and full of fresh and good-for-you stuff.

2012 Anciano Tempranillo Wine Review

 wineonthedime

Couldn't post yesterday, but today I review the Anciano Tempranillo. Personally, I think Tempranillos are awesome, so let's see if this one stacks up to my schema. Btw, background music is too loud. I'll fix that in future episodes.Vintage: 2012Varietal: TempranilloRegion: SpainABV: 13%Price: $12 Le...

10 Minute Wine Time - Hybrid Grapes, Yes or No?

 GrapevineAdventures

Hybrid grapes have a bright future ahead.I believe so.It will just take a bit of time to implement change and to change people's mentality when it comes to the co-existence of Vitis vinifera grapes and hybrid grapes.At a seminar in #Bergamo in connection with the Emozioni dal Mondo #wine competition...