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Further reading

Brown Butter Sage Sauce - Light-ish // Tasty Bit 69

 WestchesterFoodies  Dec 18, 2014

Brown butter sage sauce tastes just as sophisticated as it sounds, but is the most most simple sauce I have ever made. You have made brown butter many times in your life when you think you are burning your fried eggs. Butter contains milk solids that turn brown and separate from the oil when cooked ...

"Stock Market Resilience: Challenging Anticipated Recession"

 RebelVino  Nov 1, 2023

The stock market has remained stable despite a recent decline of over 10%, raising questions about the anticipated recession. The S&P 500 Index's resilience challenges the assumptions made by those predicting a downturn, prompting investors and analysts to reevaluate their predictions and consider o...

2015 The Federalist Cabernet Sauvignon Wine Review

 wineonthedime  Mar 26, 2018

Kicking-off this week with another review I forgot to publish from last Fall. Today, let's see if The Federalist Cabernet Sauvignon holds up to scrutiny.►Vintage: 2015►Varietal: Cabernet Sauvignon►Region: California►ABV: 14%►Price: under $15If you like the video, remember to subscribe and click the ...