Know Your Salt

 Anita

In this Quick Bite, I'll show you that all salts are not created equally. If you're serious about cooking and baking, you need to Know Your Salt!The history of salt is fascinating. Salt was used as currency and its value was high. This is where terms such as "worth its weight in salt" come from. Ro...

Beyond Champagne: Three Sparkling Wines from Northern Italy - Crush On This Episode 76

 CrushOnThis

Many of us crave a glass of Champagne for any reason. But there are sparkling wines beyond Champagne that are made in the same way and are much less costly. At different times, Allison and I have traveled to northern Italy, epicenter of Italian sparkling wine production, where we sipped and savored ...