How to Make Juicy Lamb

 Anita

Rack of lamb is an elegant treat. Today, I'll show you how to make juicy lamb with this simple, delicious recipe.Ingredients:1 1/2 - 2 lb rack of lamb, Frenched1/2 cup Dijon mustard2 TBSP soy sauce1 tsp ground rosemary1 tsp grated ginger1 clove garlic, minced2 TBSP olive oilMethod:To make the marina...

PADRON OR SHISHITO PEPPERS Fried // Tasty Bit 53

 WestchesterFoodies

In this video, I put my tongue on the line to show you just how precarious eating Shishito or Padrón peppers can be.Shishito peppers from Japan or Padrón peppers from Spain are the Russian roulette of peppers because you never know when you are going to get a spicy one. These peppers are so easy to ...